5 o'clock steakhouse char sauce recipe

This recipe is great. Tons of flavor steak cooked to perfection. But opting out of some of these cookies may affect your browsing experience. For best flavor results let it chill overnight to give the flavors more time to meld. In such webpage, we also have variety of graphics out there. Individuals now are accustomed to using the net in gadgets to see image and video information for inspiration, and according to the name of this article I will talk about about Five O Clock Steakhouse Char Sauce Recipe up to date.. WebSpaghetti with bolognese sauce with two large meatballs made with pork and turkey $ 21. Let's just have this out. We like to elevate the familiar, says chef Michael Voltaggio. Judy is the mom of The Woks of Life family. into memories. Prepare the sauce by mixing all ingredients for it in a small bowl. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Sprinkle seasoning mixture evenly over both sides of each steak, and rub to cover the meat. Instructions. The secret to its tender flesh is marination for 24. Add the gochujang, paprika, peppercorns and celery seeds and cook, stirring, until the gochujang deepens in color, about 1 minute. Bone in, for a true steak connoisseur. Blend or process until very smooth. Grilled Eggplant Parmigiana. Marinate in refrigerator for 4 hours up to overnight. I am sure that I will try this on next Sunday. Sift together the flour and cornstarch, and add it to the yeast mixture along with the sugar and oil. Instagram. Bacon wrapped filet medallions with blue cheese topping, over parmesan cream sauce. Well do it, but we probably wont be happy about it. Followed all directions except that I added more honey for the reduction. Remove from the heat and stir in the roast pork (char siu). Ingredients for thai buffalo shrimp sauce 2 cups roland garlic chili. Chimichurri sauce is bold and flavorful. Filet Medallions and 3 Fried Shrimp. While the dough is resting, lets make the meat filling for thesesteamed bbq pork buns. No idea what to search for? the oven at 350 F for 10 minutes. Season with salt and pepper; Makes 1 1/4 cups of steak sauce Served with coleslaw, rye bread, and tartar sauce | with french fries or baked potato $15.50 | with steamed vegetables & angel hair pasta $18.50. Char siu is a pretty simple sauce consisting of hoisin, honey, soy sauce, sherry, and five spice powder, but due to the complexity of many of those ingredients, it's flavor is incredibly deep and layered. While at Fletcher's, I did inquire how they do their steaks, and pitmaster Matt Fisher said it's nothing more than sliced up a pork butt that's marinated then smoked for six hours. In a mixing bowl, combine first 9 ingredients (until black pepper), and whisk until sugar has dissolved. Of the many delicious meals I've made, this one was the biggest hit yet. Add some filling and pleat the buns until theyre closed on the top. Granted I didn't want to cook them until they were falling apart like pulled porkthe goal was to be able to slice and servebut these were still done in a comparatively quick 6 hours. Many steakhouses have expensive, dry-aged steak options on the menu, but that doesnt mean theyre aging the beef in the back room. I am waiting eagerly to taste this delicious food. Add the onion and stir-fry for a minute. You can Find and Download or bookmark the Five O Clock Steakhouse Char Sauce Recipe up to date files here. We create our recipes to help you cook up the magic, without being stuck in the kitchen. Five O'Clock Steakhouse, Milwaukee. While the dough is resting, make the meat filling. *Preheat grill to medium-high heat. You might be shocked at how much salt we use, but almost no one sends back a steak because its overseasoned. Learn the secret to cooking a thick-cut steak at home. Instructions. State street milwaukee, wi 53233 fiveoclocksteakhouse.com A beautiful crust on the outside seals the juices from the new zealand lamb. Like ourMilk Bread recipe, Ive been on the hunt for a perfect steamed bun recipe for a long time. For The Hearty Eater - Specially Selected - The Finest. Bloom the paste. Private Event Coordinator: (414) 342-3553. Close the lid and cook, turning once, until 5 to 10F shy of your desired doneness, 2 to 4 minutes per side . Pasta Primavera. If charring too quickly, cover with foil. Place the pork ribs in the basket. In the meantime, get a large piece of parchment paper and cut it into ten 4x4 inch squares. Five O-Clock Cut Porterhouse or Bone-In Ribeye - Served with butter-sauteed mushrooms, Pork Chops, Hickory Smoked BBQ Baby Back Ribs with Homemade sauce, Create your Own Surf & Turf and more incredible items! Check out our Chinese Roast Pork Cha Siu recipe to make your own filling! Dark Ruler Ha Des Trivia, Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe). Then, in the last half hour on the smoker, I brushed the pork with this concentrated char siu to give the final product a coat that glistened after it had baked down. (I haven't forgotten about the baking powder. Five OClock specializes in serving the finest steaks and seafood paired with a notable wine list, classic cocktails, as well as outstanding, personalized service. Photo by Alex Lau, food styling by Susie Theodorou, prop styling by Aneta Florczyk. For the Char Siu Sauce: Whisk together hoisin, honey, soy sauce, sherry, and 2 teaspoons of Chinese five spice powder in a medium bowl. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Looking for recipes from the top restaurants in milwaukee? The results were everything that I could have asked for. FIVE O'CLOCK STEAKHOUSE - 365 Photos & 485 Reviews - Steakhouses - 2416 W State St, Milwaukee, WI - Restaurant Reviews - Phone Number - Menu - Yelp Five O'Clock Steakhouse 485 reviews Claimed $$$ Steakhouses, Seafood, Venues & Event Spaces Closed 4:30 PM - 8:30 PM Hours updated 2 months ago See 366 photos Carnevor Steakhouse Moderne 5 o'clock steakhouse char sauce recipebuchholz high school student death. I have been looking for something to do with about 10 pounds of shoulder steak that I picked up. After much research, I finally found a steamed bbq pork buns recipe in Chinese that worked after some testing and tweaking. Now I know that the key to a pull-apart, snowy white bun is actuallycornstarch, and that baking powder helps crack open the tops. Most recently, the band contributed tracks to a UK vinyl/CD tribute to the Redskins and collaborated on a track with Italian novelist Enrico Remmert. Oscar Style Any Steak $10. sugar. If there's a defining attribute of New York City barbecue, it's the loss of definition. WebAll Steaks Served with Butter Sauteed Mushrooms. 1 tbsp. Gently knead the dough until it becomes smooth again. We love it and have served it with meatloaf, baked potatoes, steamed cauliflower and green beans, and scrambled eggs. Pour in char siu sauce, seal, and toss to thoroughly coat pork. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! In a medium saucepan, heat the olive oil. From therecipes.info Place the mushrooms cap side down in the pan. Slow roasted, au jus, and horseradish cream sauce. Finland Business Immigration, Fridays and Saturdays. This Chinese Steamed BBQ Pork Buns (Char Siu Bao) recipe unlocks the secret to the perfect steamed pork bun just like you get at the dim sum restaurant. After removing from the refrigerator, take about 20 minutes to bring the steak to room temperature. Tap here to receive our FREE top 25 recipe book! 1 boneless pork butt, about 7 pounds, cut into steaks about 2-inches thick, 2 to 3 fist sized chunks of light smoking wood, such as cherry or apple. Season with salt and scrape the sauce into a blender; let cool slightly. a large mixed greens salad of fresh vegetables, house croutons, fresh fruit, cottage cheese, sliced cheese and crumbled bacon. N28W26658 Peterson Drive, Pewaukee, WI 53072 Specials Check them out Reservations Make sure your table is ready. !" It was probably my fault - Five O'Clock Steakhouse - Tripadvisor Let the pizza bake for about 4 minutes, until the rim is just starting to turn golden. Gently warm mole in a small saucepan over low heat. Pat steaks dry with a paper towel. The result, a perfect mix of flavorful cajun spices and a steak thats so tender and juicy you will feel like you are having dinner in the finest steakhouse. Combine ingredients and beat or shake until well blended. They take longer to cook than any other item on the ticket, so it takes more effort to get the food to finish at the same time. A restaurants wood-fired grills can reach upwards of 700 F, and fancy steakhouses use infrared grills that can get over 1,000 F. The best way to replicate those conditions is to use a charcoal grill, but a smoking-hot cast-iron skillet works in a pinch, too. Published on Tue Feb 25, 2014 by Joshua Bousel, Barbecue Santa Rosa It is refreshing to find a bbq recipe that has a different taste! Kinders.com will be closed December 28-January 2nd. So fire up the grill and lets get cooking. You likely dont have a restaurant-style flat top griddle at home, but you can use a cast-iron skillet to achieve similar results. What Is Web Framework In Python, Office (239)000-0000 Cell (239)000-0000 benjamin@g5realty.com, shadow of mordor combat controls ps4is hershey an ethical company, MIlwaukee Steakhouse Promotions | Five O'Clock Steakhouse, It was probably my fault - Five O'Clock Steakhouse - Tripadvisor, Five O'Clock Steakhouse, Milwaukee - Menu, Prices & Restaurant Reviews, Five O'Clock Steakhouse Restaurant - Milwaukee, WI | OpenTable, 5 o'clock steakhouse char sauce recipe - maraniklas.com, Five O'Clock Steakhouse Restaurant - Milwaukee, , WI | OpenTable, Five O'Clock Steakhouse - Menu & Reviews - Avenues West - Milwaukee 53233, 5 oclockclub - all specials - the5oclockclubpewaukee.com, Five O'Clock Steakhouse, Milwaukee. Your steak probably tastes better at a steakhouse because we use lots (and lots) of butter. The result is that despite the change in name (Coerper's is no longer part of the moniker) and change in ownership, the steak remains the same. Bacon Wrapped Filet Medallions with Blue Cheese Topping, Over Parmesan Cream Sauce. Enjoy dinner before the show - Reserve your table online at www.fiveoclocksteakhouse.com or by phone 414-342-3553. November 1, 2021; By ; guinness variety pack near berlin (0) Comment Location and contact 2416 W State St Milwaukee, WI, Milwaukee, WI 53233-1036 1.8 miles from American Family Field Website Email +1 414-342-3553 Improve this listing Menu ANNOUNCEMENT Announcement Live music is available Thursday, Friday, and Saturday nights! Bring it a boil then reduce the heat and simmer for 5 minutes. Sauted with bell peppers, onions, and tomatoes in a classic garlic, butter, fresh basil, and white wine sauce served over angel hair pasta. 2023 Joshua Bousel, All rights reserved. For the Rub: Mix together 2 tablespoons Chinese five spice powder, brown sugar, and salt in a small bowl. All-star Fanfest 2022, In a medium-sized bowl, combine lemon juice, steak sauce, garlic, pepper, Worcestershire sauce, olive oil, soy sauce and cola. One of the Best Steakhouses in the U.S. Five O'Clock Steakhouse Milwaukee Featured on the Travel Channel's show "Food Paradise - Steak Paradise 3" - Origina. Suzana Ribs & Wings. The pros really know how to season meat. *NOTE: We're adding a few prunes for sweetness and texture. Most steakhouses use Choice beef, and not just because its less expensive. Pour into a glass jar and refrigerate for at least It seems we cant find what youre looking for. Foods You Can Eat Unlimited Amounts Of, Very sweet and more ketchup flavored that I'd expected. Add the chicken stock and flour, cooking for a couple minutes until thickened. Print. Instructions. Tons of flavor steak cooked to perfection. Yes, Five O'Clock Steakhouse has outdoor seating. If you make the filling ahead of time, cover and refrigerate to prevent it from drying out. Top with the olive oil, lemon zest, garlic, fresh rosemary sprigs, dried oregano, & crushed red pepper flakes. Five o'clock specializes in serving the finest steaks and seafood paired with a notable wine list, classic cocktails, as well as outstanding, personalized service. North Carolina has whole hog, Texas has brisket, Kansas City had ribs, and New York City has pitmasters who are trying their best to emulate all of those traditions, but at the same time, not feeling beholden to them in a way a Southern local pitmaster may feel. Independent Cottages Norfolk, Web5 o'clock steakhouse char sauce recipe. This one caught my eye and I had most of the ingredients on hand. ( just like the bottled classic kind ) combine raisins in the boiling water and let sit 5 minutes until fully plumped; Served with coleslaw, rye bread, and tartar sauce | with french fries or baked potato $15.50 | with steamed vegetables & angel hair pasta $18.50. Thank you very much.Posted Thu, Apr 14 2016 3:02AM, Smokeit Wow! One important step: you don't cream the butter and sugar together. By the waywe found the best steakhouse in all 50 states. slow roasted, au jus, and horseradish cream sauce. vinegar-based hot sauce (such as Franks or Crystal). Thicker steaks are much easier to cook to medium rare, whereas thinner cuts will reach well-done temperatures more quickly. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. You can be the reason people get together and still spend quality time with family and friends. multi grain cheerios healthy; amish community illinois; Products; Ordering; azure virtual desktop And chain restaurants have crafted some of the most deeply perfect sauces of all time. 30seconds.com - When I made Chef Hiroaki Mitsui's quarantine ramen recipe, my protein of choice was pork. Store airtight at room temperature. (I havent forgotten about the baking powder. Cooks are a finicky bunch, and those well-done steak orders tend to get under our skin. Pass it through a mesh sieve set over the saucepan, pressing on the solids. While she spends most of her time writing these days, she still exercises her culinary muscles on the regular, taking any opportunity to turn local, seasonal ingredients into beautiful meals for her family. salt. Heat olive oil or butter in a skillet (preferable iron skillet) over medium high heat. Layered grilled slices of eggplant & tomatoes on a bed of pomodoro sauce, topped with melted mozzarella cheese $ 21. vegetarian. Into a large Ziploc bag the steaks went, followed by the char siu sauce. Heat the oil in a wok over medium high heat. 3. Add the orange juice and scrape up any browned bits from the bottom of the pan. Five o'clock specializes in serving the finest steaks and seafood paired with a notable wine list, classic cocktails, as well as outstanding, personalized service. I have a blog articles about writing and publishing.Posted Thu, Jun 30 2016 4:40AM, chris Great recipe. His modernist cuisine pushes boundaries hell serve octopus over buttered-popcorn puree and it is delicious. The cookie is used to store the user consent for the cookies in the category "Analytics". Cover with a damp cloth and let it rest for 2 hours. Pour 1 tablespoon of the juice from the bowl of citrus segments into a large bowl. My friend Brandon Wolff made a killer Napoleon with apples and foie gras at Dream Dance a few years back. Coating the steak with an even layer of salt brings out the meats beefy flavors. RA: Without a doubt Mondays. Italian Spaghetti Sauce Recipe Panlasang Pinoy. Cover with a damp cloth and let it rest for another 15 minutes. Cover with a damp cloth and let it rest for 2 hours. Season with 1/2 teaspoon kosher salt & ground black pepper as desired. Cook until no pink remains. It does not store any personal data. Factors such as brands purchased, natural variations in fresh ingredients, etc. Garlic Mushroom Sauce Melt 2 tablespoons unsalted butter in a large skillet over medium heat. Would you like us to keep you informed of the special events and promotions at Milwaukees best steakhouse The Five OClock Steakhouse and The Alley Cat Lounge? Charcuterie Board $14.00. You might assume fancy restaurants source the best quality beef, but many of them do not. This clash of Chinese and American influence left a strong impression on meit was unique, it was delicious, and I knew I needed to try to make it myself. Youll add that later!). 1/4 cup ketchup. Puree raisin mixture with remaining ingredients and blend until smooth; Try this smart trick, where you sear it on the first side, jam some veggies into the same pan, and finish everything in the oven. Ad Choices, Tbsp. Heat 1 tablespoon of oil in a large wok on high heat. Fire up smoker or grill to 225 degrees, adding chunks of smoking wood when at temperature. In the bowl of an electric mixer fitted with a dough hook attachment (you can also just use a regular mixing bowl and knead by hand), dissolve the yeast in the warm water. We create our recipes to help you cook up the magic, without being stuck in the kitchen. This 3-ingredient recipe is one you'll make again and again. Remove pork from smoker and let rest for 15 minutes. TheWoksofLife.com is written and produced for informational purposes only. WebMilwaukee's Best Steakhouse - Milwaukee, WI 53233 RICH IN TRADITION & FREE OF TRENDS THE FIVE OCLOCK STEAKHOUSE IS TRULY TIMELESS VIEW OUR MENU Whisk vinegar, Worcestershire sauce, ketchup, oil, hot sauce, mustard, honey, and 1 Tbsp. Place each cha siu bao bun on a parchment paper square, and steam. For The Love of The Finest - Fit For A King. Five O'Clock Steakhouse 2416 W State St, Milwaukee, WI, Milwaukee, WI 53233-1036 +1 414-342-3553 Website E-mail Improve this listing Ranked #54 of 1,459 Restaurants in Milwaukee 333 Reviews Certificate of Excellence Price range: $35 - $65 Cuisines: Steakhouse More restaurant details Alboise1 67 56 Reviewed October 20, 2011 Rafael Nadal Wife Update, dry mustard. I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Order PIZZA delivery from Southern Recipes Grill in Arlington instantly! Posted Sun, Sep 18 2016 4:44AM, Ron wow wow wow!! Pour slowly only half of the amount into the sauce while stirring. (Check out our video of this pleating technique in our Carrot Ginger Pork Bun Post). All order placed after December 28 will ship on January 3rd. In addition to that, there are five elements that play a major part in the Feng Shui practice and how they operate. Bring to boil over medium heat, reduce heat to low and simmer until sauce has thickened and reduced by half, about 10 minutes. WebShop Online, Shopping List, Digital Coupons | Sprouts Farmers Market Heat a large skillet or wok over high heat; add oil and swirl to coat. Sprinkle seasoning mixture evenly over both sides of each steak, and rub to cover the meat. Arrange in a single layer on the baking sheet, making sure not to crowd the cauliflower. Also excellent in a mayo/horseradish slaw dressing!!!!! MIlwaukee Steakhouse Promotions | Five O'Clock Steakhouse After the meat is entirely browned, drain the fat off and set the meat and onions aside. $9.00. Pretty cool stuff, I have to say! 5 OClock Steakhouse Char Sauce Recipe December 18, 2022 by Bomb Group 1 cup Miracle Whip 1/2 cup ketchup 1 tablespoon yellow mustard 1 tablespoon horseradish sauce 1 tablespoon Worcestershire sauce 1 teaspoon garlic powder Blend all ingredients in a food processor or blender. Five O Clock Steakhouse Char Sauce Recipe ~ As We know lately has been searched by users around us, perhaps one of you. Cook shrimp and green beans in a steamer basket and then head outside for this "picnic" dinner that doesn't require utensils. State street milwaukee, wi 53233 fiveoclocksteakhouse.com Five o'clock specializes in serving the finest steaks and seafood paired with a notable wine list, classic cocktails, as well as outstanding, personalized service. 79 photos Five O'Clock Steakhouse 2416 W State St, Milwaukee, WI, Milwaukee, WI 53233-1036 +1 414-342-3553 Website E-mail Improve this listing Reserve a table 2 Mon, 9/26 8:00 PM Find a table Ranked #54 of 1,464 Restaurants in Milwaukee 331 Reviews Price range: $35 - $65 Cuisines: Steakhouse More restaurant details Value Atmosphere Service Food Instructions. How satisfying it is to be able to finally crack open the secret to a mystery. 17:00 - 22:00. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Rich in tradition and free of trends, the five oclock steakhouse is nothing short of timeless. Mirikizumab Side Effects, Americascuisine.com offers the ability to find those recipes from milwaukee, wisconsin in one location. I was out of balsamic vinegar but had a bottle of balsamic glaze so I used it, omitting the honey since the glaze was sweet. Preheat the oven to 400F. You need it all for a happy night of lamb kebab. By clicking Accept All, you consent to the use of ALL the cookies. 3. This recipe is definitely a keeper. Mix all seasonings together in a small bowl. Americascuisine.com offers the ability to find those recipes from milwaukee, wisconsin in one location. Take Note We will not respond to member emails. When the skillet is very hot, add steaks and allow them to cook without moving them for at least 5 minutes on each side. . Let rest 5 minutes before serving; The result, a perfect mix of flavorful cajun spices and a steak thats so tender and juicy you will feel like you are having dinner in the finest steakhouse. This great variation is a super star on dim sum tables, enjoyed by people of all ages. It hits some barbecue standards like sweet and tangy, but the hoisin adds a fermented touch, the sherry a little sharpness, and five spice an earthy undertone. Five O'Clock Steakhouse - Tripadvisor Tightly fold the lotus leaves around the rice starting with the sides at 3 and 9 o'clock and the at 12 and 6 o'clock. olive oil in a medium bowl; season with kosher salt and pepper. Baked French Onion Soup (With Melted Gruyere), Garlic Bread (Chefs Garlic Butter, Mozzarella). 5 o'clock steakhouse char sauce recipe - maraniklas.com I made the sauce. The steak sauce can be refrigerated for up to 1 week. Is Five O'Clock Steakhouse currently offering delivery or takeout? Since the steaks were significantly smaller than a whole butt, they cooked up a lot faster than the usual twelve to fourteen hours. 2 fast, 2 easy to be so delicious. In a large bowl, toss cauliflower with the oil and any spices you wish (I usually add 1/2 tsp salt). So versatile! For this reason, steamed BBQ pork buns or Char Siu Bao, also called steamed roast pork buns have been on our to-do list for a long, long time. Try this smart trick, where you sear it on the first side, jam some veggies into the same pan, and finish everything in the oven. WebThe result is that despite the change in name (Coerper's is no longer part of the moniker) and change in ownership, the steak remains the same. Web1 garlic clove, mashed. Five O Clock Steakhouse Char Sauce Recipe. Remove from the heat and stir in the roast pork (char siu). Press each piece of dough into a disc about 4 1/2 inches in diameter (it should be thicker in the center and thinner around the edges). Let marinate for at least 5 minutes. Homemade Char Siu Sauce OMC: What do you like most, and least, about your job? All Beef Cuts USDA Choice or Higher. The process requires a specific environment to safely dehydrate the meat and concentrate its flavor, so most restaurants order them from high-end butchers. Km Real Estate Corpus Christi, Deglaze with the cognac over medium heat, scraping up Remove from the heat and stir in the roast pork. Posted Fri, Jul 14 2017 7:43AM. If you want to replicate steakhouse dinners at home, crank up the heat. ( just like the bottled classic kind ) combine raisins in the boiling water and let sit 5 minutes until fully plumped; Five o'clock specializes in serving the finest steaks and seafood paired with a notable wine list, classic cocktails, as well as outstanding, personalized service. Remove from heat. slow roasted, au jus, and horseradish cream sauce. Makes 1 1/4 cups of steak sauce Five o'clock specializes in serving the finest steaks and seafood paired with a notable wine list, classic cocktails, as well as outstanding, personalized service. Unfortunately I've only gotten there once, but that one time I went, among the standard spare ribs and brisket, my tray also had a pile of sliced char siu pork shoulder steak. Freshly ground black pepper. Let's get started! Restaurant Info, Reviews, Photos Make an online reservation. The power of flavor. If you need a steamer rack, multi-level metal steamer, or better yet, a nice set of Bamboo steamers, check out some recommendations on our Chinese Cooking tools pageand buy the same tools we use in our kitchen! Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Put steak in a glass bowl or plastic container. It may not come as a surprise to those who live in the Milwaukee area, but the Five O'Clock Steakhouse on State Street has been named the best . Coating the steak with an even layer of salt brings out the meats beefy flavors. Underseason it, though, and the customers will complain that it tastes bland. Add the honey and 1 tablespoon of the olive oil. Unlike other steamed buns, which usually start with cold water and are steamed over medium heat, these buns require you to pre-boil the water in the steamer, forcing the buns to rise quickly so the top cracks. will change the nutritional information in any recipe. Bonus points when its compound butter! My wife said she would try to make this food later. Place in the oven and allow the butter to melt, about 2 minutes. After you prepare hundreds of steaks, you just know what medium rare feels like when you poke the meat with your finger! Looking for more authentic recipes? Dinner Served with Chefs Fresh Garden Tossed Salad, Choice of Dressings Served Tableside, Sourdough Bread, Honey, Butter, and Relish Tray. This is how to order a steak the right way. Used this to go with London broil. Turn on the mixer to the lowest setting and let it go until a smooth dough ball is formed. Sticking to the char siu tradition, I kept this simple and just used five spice powder, dark brown sugar, and salt.

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